About the Brand - Hatsukokoro

Hatsukokoro is a brand by H&K Co. Ltd, a wholesaler of world-class Japanese products. Their collection features an array of knives crafted by renowned blacksmiths from across Japan, including names like Yoshikane hamono, Satoshi Nakagawa, Yoshihiro Yauji, and Muneishi hamono1. These skilled artisans contribute their expertise to create exceptional blades under the Hatsukokoro brand name.

About the Shape - Chuka Bocho

The Chuka Bocho (中華包丁) is a Japanese term for a Chinese-style chef’s knife, but it differs from its Chinese counterpart in several ways. The steel used in a Chuka Bocho is usually harder, allowing the knife to get sharper and stay sharp longer. However, this also makes the Japanese counterpart more delicate. The Chuka Bocho can handle both light and heavy jobs, including chopping meat and vegetables as well as poultry or fish bones.

About the Steel - Shirogami #2

Developed by Hitachi Metals in Japan, the Shirogami (White) No. 2 steel is a very popular steel among Japanese knife makers. Reasons behind its popularity include easy to sharpen and good edge retention. Special care must be taken as knives made with this steel is prone to rust.

About the Finish - Kurouchi

Kurouchi (黒打ち) refers to the darkened steel surface as a result from the forging process which forms a coating of oxide. It is the most rusting finish of all but gives knives a traditional character.

Hatsukokoro Shirogami #2 Kurouchi Chuka Bocho 200mm

Knife Type

Steel

Finish

Shipping

Returns

Sentan Chinese Cleaver Shirogami #2 200mm (7.9")

Related Knives

Sugimoto Hamono Shirogami Chuka Bocho 240mm

Sugimoto Hamono Shirogami Chuka Bocho 195mm

Hatsukokoro Shirogami #2 Kurouchi Santoku 180mm

Sugimoto Hamono Shirogami Chuka Bocho 220mm

Hatsukokoro Shirogami #2 Kurouchi Deba 150mm

Hatsukokoro Shirogami #2 Kurouchi Gyuto 180mm

Hatsukokoro Shirogami #2 Kurouchi Petty 150mm

Hatsukokoro Shirogami #2 Kurouchi Gyuto 210mm

Hatsukokoro Shirogami #2 Nashiji Sujihiki 240mm

Hideo Kitaoka Shirogami #2 Damascus Deba 180mm

Misono Molybdenum Sujihiki 270mm

Masahiro Molybdenum Gyuto 210mm

Tadafusa Petty 125mm

Yoshimi Kato SG2 Damascus Gyuto 210mm

JIKKO Petty 135mm

Takeshi Saji SRS13 Damascus Tsuchime Bunka 180mm

Mercer Culinary Millennia Bread Knife 255mm

Tojiro DP VG10 Nakiri 165mm

Global Chef's Knife 205mm