About the Maker - Kitasho

Kitasho Co., Ltd. is a wholesale trading company of all bladed products, located in Seki city, Japan. It was established in 1964 and has been making cutlery and wholesaling since 1930. It produces high quality traditional knives suitable for everyday life, such as outdoor knives, kitchen knives, scissors, nail clippers, and various other cutlery products. It also has its own brand of Seki Kanetsune, which is named after a famous swordsmith who lived in the Muromachi period and made extremely keen and tough katanas.

About the Shape - Gyuto

The Gyuto (牛刀) is a type of Japanese kitchen knife that has a double-bevel blade, meaning it is sharpened on both sides. It is similar to the western-style chef’s knife, but it is usually thinner, lighter, and sharper. The name Gyuto means “cow sword” in Japanese, because it was originally used for slicing beef.

About the Steel - AUS 10

Developed by AICHI Techno Metal in Japan, the AUS 10 steel has a higher carbon content than AUS 8, giving it a higher wear resistance. Typically heat-treated to 58-61 HRC.

About the Finish - Damascus

Damascus or "Modern Damascus" finish refers to the watery or wavy light and dark pattern of the metal. Suminagashi (墨流し) which literally translates to "floating ink" is another word used for the finish.

About the Finish - Tsuchime

Tsuchime (槌目) refers to a hammered finish. This could be a result from the forging process or be added/hand-hammered by the blacksmith to create an indented and unique finish.

Kanetsune Seki AUS 10 Damascus Tsuchime Gyuto 210mm

Maker

Knife Type

Steel

Finish - Damascus

Finish - Tsuchime

Shipping

Returns

Kanetsune KC-910 AUS10 45-Layer Damascus Hammered Japanese Chefs Gyuto Knife 210mm

Related Knives

Kanetsune Seki VG10 Damascus Tsuchime Gyuto 210mm

Kanetsune Seki VG10 Damascus Tsuchime Gyuto 230mm

Kanetsune Seki Damascus Gyuto 210mm

Kanetsune Seki AUS 10 Gyuto 210mm

Tsunehisa AUS 10 Damascus Tsuchime Gyuto 210mm

Kanetsune Seki VG10 Damascus Gyuto 210mm

Tsunehisa AUS 10 Damascus Gyuto 210mm

Kanetsune Seki AUS 10 Damascus Tsuchime Santoku 185mm

Kanetsune Seki Damascus Gyuto 230mm

Masamoto Sohonten Yanagiba 300mm

Tojiro DP VG10 Nakiri 165mm

JIKKO Petty 135mm

Zanmai Aogami Super Gyuto 210mm

Zanmai Aogami Super Gyuto 240mm

Hideo Kitaoka Shirogami #2 Damascus Deba 180mm

Masahiro Molybdenum Gyuto 210mm

Tadafusa Petty 125mm

Tadafusa Pankiri 230mm

Tojiro DP VG10 Honesuki 150mm