Nakiri
The Nakiri (菜切り) knife is a Western-style Japanese vegetable knife with a thin and broad rectangular blade, a straight cutting edge, and a flat, blunt tip. It is specifically designed to excel at quickly and efficiently chopping, slicing, dicing and mincing vegetables.
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![Yu Kurosaki Nakiri Senko R2 165mm (6.5") [Rosewood]](https://cdn.shopify.com/s/files/1/0625/9700/5477/files/YuKurosakiSenkoNakiri165mm_190108091264_2_a58cfb63-b8b0-4d83-bc16-dfa858285d0e.jpg?v=1772499748&width=100&height=100&crop=center)










