About the Maker - Kitasho

Kitasho Co., Ltd. is a wholesale trading company of all bladed products, located in Seki city, Japan. It was established in 1964 and has been making cutlery and wholesaling since 1930. It produces high quality traditional knives suitable for everyday life, such as outdoor knives, kitchen knives, scissors, nail clippers, and various other cutlery products. It also has its own brand of Seki Kanetsune, which is named after a famous swordsmith who lived in the Muromachi period and made extremely keen and tough katanas.

About the Shape - Petty

Petty (ぺティ) knives are considered to be a smaller version of the Gyuto and are similarly used as an all-rounder knife to peel, slice, dice, mince, peel and trim a variety of smaller fruits, vegetables, herbs, garnishes and proteins.

About the Steel - Swedish Steel

Swedish steel, which could be the AEB-L, Sandvik 19C27, or UX-10 used by Misono. They are generally easy to sharpen and popular among some makers due to its predictable nature.

Kanetsune Seki Swedish Steel Petty 150mm

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Kanetsune KC-150 Swedish Stainless Steel Japanese Chefs Petty KnifeUtility 150mm

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