Yanagiba

The Yanagiba (柳刃) is a traditional-style Japanese sashimi knife with a thin and long blade that is mainly used to slice boneless fish fillets for sashimi or nigiri sushi.
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Yoshihiro Yauji Aogami #1 Yanagiba 270mm
From
CA$560.00
CA$731.00
2 buying options
Yoshihiro Yauji Aogami #1 Yanagiba 240mm
From
CA$520.00
CA$661.00
2 buying options
Yamawaki Hamono Mirror Yanagiba 270mm
From
CA$864.00
2 buying options
Yamawaki Hamono Mirror Yanagiba 300mm
From
CA$984.00
2 buying options
Yamawaki Hamono Damascus Yanagiba 270mm
From
CA$956.00
2 buying options
Yamawaki Hamono Damascus Yanagiba 300mm
From
CA$984.00
2 buying options
Yamawaki Hamono Yanagiba 270mm
From
CA$475.00
2 buying options
Yamawaki Hamono Yanagiba 300mm
From
CA$633.00
2 buying options
Tetsujin Hamono Shirogami #2 Kasumi Yanagiba 330mm
From
CA$533.00
2 buying options
Tetsujin Hamono Shirogami #2 Kasumi Yanagiba 300mm
From
CA$491.00
2 buying options
Tetsujin Hamono Shirogami #2 Kasumi Yanagiba 270mm
From
CA$449.00
2 buying options
Tetsujin Hamono Kasumi Yanagiba 300mm
From
CA$169.00
2 buying options
Sukenari Hamono Shirogami #2 Yanagiba 300mm
CA$378.00
Sukenari Hamono Shirogami #2 Yanagiba 270mm
CA$364.00
Sukenari Hamono Shirogami #2 Yanagiba 240mm
CA$294.00
Sugimoto Hamono Kasumi Yanagiba 360mm
CA$994.00
Sugimoto Hamono Kasumi Yanagiba 300mm
From
CA$604.00
2 buying options
Sugimoto Hamono Yanagiba 240mm
CA$429.00
Sugimoto Hamono Yanagiba 270mm
CA$744.00
Sugimoto Hamono Yanagiba 300mm
From
CA$687.00
2 buying options
Shigeki Tanaka Ginsan Yanagiba 270mm
CA$645.00
Shigeki Tanaka Ginsan Yanagiba 240mm
CA$568.00
Shigeki Tanaka Ginsan Yanagiba 300mm
CA$626.00
Nigara Hamono Shirogami #1 Damascus Yanagiba 330mm
CA$3,230.00
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