Sujihiki

The Sujihiki (筋引) literally translates to "tendon slicer", meaning it is intended for slicing boneless protein such as meat or fish, or terrines. The thin and short height profile reduces friction when slicing.

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Masamoto Sohonten VG10 Sujihiki 240mm
CA$419.00
JIKKO Aogami Super Sujihiki 300mm
CA$872.00
JIKKO Aogami Super Sujihiki 270mm
CA$828.00
JIKKO Aogami Super Sujihiki 240mm
CA$786.00
JIKKO VG10 Damascus Sujihiki 270mm
CA$409.00
Sakai Takayuki Homura Aogami #2 Sujihiki 230mm
CA$743.00
Yu Kurosaki Kokusenei Aogami Super Sujihiki 270mm
CA$409.00
Katsuyasu Kamo Damascus Sujihiki 270mm
CA$487.00
Nigara Hamono Damascus Kurouchi Sujihiki 240mm
CA$566.00
Matsubara Hamono Aogami #2 Sujihiki 270mm
CA$397.00
Yu Kurosaki Shizuku R2 Sujihiki 270mm
CA$524.00
Yu Kurosaki Shizuku Sujihiki 270mm
CA$424.00
Naohito Myojin Ginsan Kasumi Sujihiki 270mm
CA$624.00
Satoshi Nakagawa VG10 Damascus Sujihiki 300mm
CA$1,679.00
Takeshi Saji Aogami Super Kurouchi Tsuchime Sujihiki 270mm
CA$684.00
Takeshi Saji Aogami Super Kurouchi Tsuchime Sujihiki 240mm
CA$620.00
Kisuke Aogami #2 Damascus Migaki Tsuchime Sujihiki 280mm
CA$3,243.00
Picture of Serenity Knives Sujihiki Slicer in CPM MagnaCut - Koa and Box Elder Burl Handle 10” (275mm)

Serenity Knives Sujihiki Slicer in CPM MagnaCut - Koa and Box Elder Burl Handle 10” (275mm)

CA$956.00
Hinoura Hamono Aogami Super Kurouchi Nashiji Sujihiki 270mm
CA$620.00
Hinoura Hamono Aogami Super Kurouchi Nashiji Sujihiki 240mm
CA$547.00
Hatsukokoro Damascus Kurouchi Sujihiki 240mm
CA$559.00
Hatsukokoro Kumokage Blue 2 Kurouchi Damascus K-tip Sujihiki 270mm Black Chacate Handle

Hatsukokoro Aogami #2 Damascus Kurouchi Sujihiki 270mm

CA$453.00
Hatsukokoro FAXR2 Damascus Sujihiki 270mm

Hatsukokoro R2 Damascus Sujihiki 270mm

CA$542.00
Picture of Takeshi Saji Rainbow Damascus Aogami Sujihiki 240mm

Takeshi Saji Rainbow Damascus Aogami Sujihiki 240mm

CA$2,315.00
CA$2,448.00
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