Sujihiki

The Sujihiki (筋引) literally translates to "tendon slicer", meaning it is intended for slicing boneless protein such as meat or fish, or terrines. The thin and short height profile reduces friction when slicing.

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Zanmai Molybdenum Mirror Sujihiki 270mm
CA$301.00
Zanmai Molybdenum Mirror Sujihiki 240mm
CA$255.00
Sakai Takayuki Molybdenum Migaki Sujihiki 240mm
CA$185.00
Sakai Takayuki Molybdenum Migaki Sujihiki 270mm
CA$210.00
Kisuke Aogami Kasumi Sujihiki 300mm
CA$3,153.00
Kaishin Shirogami #2 Kasumi Kurouchi Sujihiki 240mm
CA$362.00
Miyabi Black ZDP189 Sujihiki 230mm
CA$601.00
Miyabi SG2 Damascus Sujihiki 230mm
CA$322.00
Fu-Rin-Ka-Zan HAP40 Sujihiki 230mm
CA$580.00
Moritaka Hamono Aogami #2 Sujihiki 230mm
CA$336.00
Shun Premier VG10 Sujihiki 230mm
CA$280.00
Sakai Takayuki Ginsan Sujihiki 230mm
CA$698.00
Tojiro VG10 Sujihiki 235mm
CA$54.00
Shigeki Tanaka Ginsan Sujihiki 240mm
CA$474.00
Seki Kanetsugu Pro J ZA-18 Sujihiki 210mm
CA$175.00
Sakai Takayuki Shirogami #2 Kasumi Sujihiki 330mm
CA$406.00
CA$544.00
Sakai Takayuki Shirogami #2 Kasumi Sujihiki 300mm
CA$343.00
Sakai Takayuki Shirogami #2 Kasumi Sujihiki 270mm
CA$312.00
Sakai Takayuki Shirogami #2 Kasumi Sujihiki 210mm
CA$218.00
Yu Kurosaki VG XEOS Migaki Sujihiki 240mm
CA$548.00
Yoshimi Kato Aogami Super Kurouchi Nashiji Sujihiki 210mm
CA$629.00
Yoshimi Kato Aogami Super Kurouchi Nashiji Sujihiki 180mm
CA$585.00
Yoshimi Kato Shirogami #2 Migaki Sujihiki 270mm
CA$448.00
Yoshimi Kato VG10 Sujihiki 270mm
CA$720.00
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